Thursday, April 21, 2011

Pumpkin-Apple Blobs (Muffins?)

"Well it's kind of a - kind of a mass. It keeps getting bigger and bigger."

Monday, April 4, 2011

Boeuf Bourguignon

Please to excuse the extreme close-up - I made this in my pretty, pretty new dutch oven (thanks Mom!) but didn't decide that I actually liked it enough to post until it was reheated the next day in my dinky tupperware.