Surprisingly good for something so healthy!
Baked Kale Chips
From Felony Kirsch
Ingredients:
Kale
Olive Oil
Salt
Directions:
Preheat oven to 350 degrees. Wash and thoroughly dry kale leaves. Fold each leaf in half and slice out the rib, then tear the leaf into bite-sized pieces. Place kale on a baking sheet and toss with oil and salt. Bake for 10-15 minutes, until crispy.
Yay! So glad you liked them.
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